Job Vacancy: Marketing Specialist

Join the Binyoh Team as a Temporary Marketing Specialist ! Are you a passionate and dynamic individual with a flair for engaging with people? Do you want to be a part of a groundbreaking femtech startup that's empowering African women in their sexual and reproductive health journey? Look no further! Job Title: Temporary Marketing Activation Specialist Duration: 1-week contract Location: Abuja, Nigeria About Binyoh: Binyoh Inc. is a leading female health technology (femtech) startup dedicated to providing tailored sexual and reproductive health content to African women. Our innovative app offers a safe space for women to connect, learn, and access professional advice on their intimate health needs. Job Description: As a Temporary Marketing Activation Specialist at Binyoh, you will play a pivotal role in spreading the word about our app and onboarding new female users. You will be the face of Binyoh during physical activations, connecting directly with potential users and guiding t

The Healthy and Delicious Way to Lose Weight

If you want to lose weight and improve your health, try the African diet plan. This is a way of eating based on the healthy food traditions of people with African roots, which are rich in whole grains, fruits, vegetables, beans, nuts, seeds, and lean animal proteins. The African diet plan can help you shed excess pounds, lower your blood pressure and cholesterol levels, and prevent or manage diabetes and other chronic diseases.

Here are some tips on how to follow the African diet plan for losing weight:

1.     Eat colourful fruits and vegetables every day.

They are low in calories but high in fibre, vitamins, minerals, and antioxidants that can boost your immune system and protect you from diseases. Fruits and vegetables also fill you up and prevent you from overeating. Go for a rainbow of colours, from tomatoes, cabbage, spinach, avocado, mango, ackee, papaya, jackfruit, eggplant or green vegetables like green beans, callaloo, okra and spinach.

2.     Choose whole grains over refined grains.

Whole grains such as brown rice, oats, millet, sorghum, teff, and quinoa contain more fibre and nutrients than white rice, white bread, or white pasta. Fibre helps you feel full longer and regulates your digestion. Whole grains also provide energy and prevent blood sugar spikes that can lead to cravings and weight gain.

3.     Include beans and legumes in your meals.

Beans and legumes such as black-eyed peas, kidney beans, lentils, chickpeas, and peanuts are excellent sources of plant-based protein that can help you build muscle and burn fat. They also contain complex carbohydrates that keep you satisfied for longer. Beans and legumes are also rich in iron, folate, magnesium, potassium, and phytochemicals that can lower your risk of heart disease and cancer.

4.     Eat lean animal proteins in moderation.

Animal proteins such as fish, eggs, poultry, and yoghurt can provide high-quality protein that is essential for your body's growth and repair. However, you should limit your intake of red meat and processed meat such as bacon, sausage, ham, or salami as they are high in saturated fat and sodium, raising your cholesterol and blood pressure levels. Choose lean cuts of meat such as chicken breast or turkey and remove the skin before cooking. Opt for low-fat dairy and dairy alternatives like low-fat coconut milk or almond milk instead of full-fat milk or cheese.

5.     Use healthy oils sparingly.

Oils such as olive oil, rapeseed oil, sunflower oil or peanut oil are better for your heart health than butter, coconut oil or palm oil as they contain unsaturated fats that can lower your LDL cholesterol (bad cholesterol) levels. However, oils are still high in calories so you should use them sparingly when cooking or dressing your salads. Avoid deep-frying your food as this adds a lot of extra fat and calories to your meals.

6.     Flavour your food with herbs and spices instead of salt or sugar.

Herbs and spices such as garlic, ginger, turmeric, cumin, coriander, thyme, oregano, basil, cinnamon, nutmeg, and cardamom can add a lot of flavour and aroma to your dishes without adding extra calories or sodium. They can also have anti-inflammatory, antibacterial, and antioxidant properties that can benefit your health. Salt can raise your blood pressure and increase your risk of stroke and heart disease while sugar can cause weight gain, tooth decay, and diabetes.

7.     Drink plenty of water and limit your intake of sugary drinks.

Water is essential for your body's hydration, detoxification, and metabolism. It can also help you control your appetite by making you feel full. You should aim for at least 8 glasses of water a day. Sugary drinks such as soda, juice, or sports drinks can add a lot of empty calories and sugar to your diet, leading to weight gain, dehydration, and insulin resistance.

If you want something more flavourful than water, try unsweetened tea or coffee, or infuse your water with lemon, lime, cucumber, mint, or berries.

Additional Tips to Combine with Dieting:

8.     Make sure to get regular exercise. Exercise helps burn calories and build muscle, which can help with weight loss.

9.     Get enough sleep. When you are sleep-deprived, your body produces more of the stress hormone cortisol, which can lead to weight gain.

10.  Manage stress. Stress can lead to unhealthy eating habits and weight gain. Find healthy ways to manage stress, such as exercise, yoga, or meditation.

11.  Be patient. Losing weight takes time and effort. Don't get discouraged if you don't see results immediately. Just keep at it and you will eventually reach your goals.

If you are struggling to lose weight on your own, talk to your doctor or a registered dietitian. They can help you create a personalized weight loss plan that is safe and effective for you.


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